~Stuffed~, The Healthy Hippie Brainchild Of My Dear Friend Heather Brown And Myself, To Celebrate Our Friend's 34th Birthday. Featuring A Vegetarian & Gluten-Free Four Course Meal With Complementing Wine Pairings. Here Are Pictures From The Event, In Order Of Courses Served.
The Menu |
The Backyard with Stuffed Chairs and Draped Awning |
The Right Side of the Set Table |
|
The Set Table and Decor Right Before Guests Were Seated |
Yours Truly, Making Spring Rolls |
Spring Rolls with Savory Cashew Cream & Avocado on Bed of Arugula |
Top Right: The Main Chandelier Bottom Right: The Menu Top Left: Spaghetti Squash & 'Meat'balls with Spicy Marinara Stuffed Pepper Bottom Left: Baked Apple with Coconut Ice Cream |
Baked Apple Served with Two Scoops Coconut Ice Cream |
Chef's View For Dessert, We Were Able To Enjoy Dessert with The Guests. |
No comments:
Post a Comment